Home Bakers You Should Follow If You Are Passionate About Baking

So less time and so many desserts! With a huge number of home bakers emerging today, the market for high end desserts, in and across the country, is increasing at a seemingly high pace. Home bakers stand out whether it's related to cake design, icing, pricing, hamper packaging, etc. for grand or small occasions.

Home bakers, today have taken the bakery market by a storm for a number of reasons - uncompromising quality, affordability, availability & wide coverage. 

The drool-worthy chocolate cookies, almond-glazed cake, honey-cake with walnut and lemon are just a few things we love and should not be missed upon. So, if you love cold puddings and decadent chocolate cakes, treat yourself to the finest from some of the best home bakers in town.

1. Deeba Rajpal 

Deeba Rajpal

Food & prop stylist, recipe developer and food writer Deeba Rajpal is a lady with vision. With 124K followers on Instagram, it’s easy to understand why her beautiful, evocative imagery strikes a chord with people across the globe. Taking the social media world by storm, Deeba goes by the username - Passionateaboutbaking, on Instagram. Her blog is widely used by bakers for recipes and references throughout.


2. Shivesh Bhatia 

Shivesh Bhatia

This 21-year-old from Delhi also runs a blog-turned-website called Bake with Shivesh. On Instagram , he has more than 194k followers and many admirers! Both his social-media page and blog present a variety of his own recipes, with some of them being a basic version of famous dishes prepared by various chefs. In 2017, Bhatia won Conde Nast Traveller's Social Media Star Of The Year award.


3. Shaheen Peerbhai 

Shaheen Peerbhai

For a foodie, especially for someone who loves baked goodies, Shaheen Peerbhai is a familiar name. She is known as the ‘Purple Foodie’ and has more than 12k followers on Instagram. Shaheen has won both the prestigious ‘James Bread Foundation Scholarship’ and the ‘Culinary Trust scholarship’ in 2011. She got her diploma in superior culinary arts.


4. Rama Chadha 

Rama Chadha

Having trained at Le Cordon Bleu in Sydney, Rama Chadha runs the Sugarama bakery in Delhi. His focus is on fun modern pastry, with signature creations that include the pina colada cake with a white chocolate crown and textures of chocolate cake with a multi-coloured glaze.


5. Sanjana Patel 

Sanjana Patel

She spent nearly 14 years perfecting the craft of making pastries. Her passion is a testimony to a ‘love beyond obsession’, and that is the meaning behind the name of her new patisserie -  La Folie. Chef Sanjana’s page has a staggering 44.6k followers as her strengths as a tastemaker and craftswoman are evident in every one of her creations at La Folie. Her passion and infectious energy keeps her growing fan base on their toes.